Crock Pot Chicken Fricassee from A Breath of Snow and Ashes - Outlander Kitchen.
+ Save This Recipe To Your TasteBook Account Okay as promised the turkey burgers I made which I think came out wonderfully. Though somehow I forgot to add garlic to them which upsets me.3 pounds ground turkey 1/2 cup seasoned bread crumbs 1/4 cup diced onions 2 eggs 2 tablespoons dried parsley 1 clove garlic,... Continue Reading →
makes several meals worth ingredients 3 boneless chicken breasts thawed 1 jar of La Victoria Verde Salsa (best kind) Minced Garlic, dry is fine Pepper directions 1. Take chicken breasts thawed or frozen. Put them in a crock pot on low. 2. Cover chicken with minced garlic (dry is okay) and pepper. Then pour salsa... Continue Reading →
Delicious recipe I grabbed from McCormick. This was my first attempt with Tilapia and I was not close to being disappointed. It was fantastic. Also, I don't normally cook fish that I end up eating so cooking this myself was a new experience (I have said I'm not even close to being a fantastic cook).... Continue Reading →
Delicious recipe I found over at Tastebook. I couldn't resist the idea of it. Plus it has been awhile since I shared recipes with you all. And, yes, I realize it is not Tuesday but I forgot to post this yesterday so here we go. Ingredients 1 cup vegetable broth or dry red wine 3... Continue Reading →